Deli Luncheon

Salad (Choice of One)

  • Garden Salad with Two Dressings
  • Caesar Salad with Garlic Croutons

Entrée Selections (Choice of Two)

  • Sautéed Beef Tips with Mushrooms and Onions
  • Chicken Marsala in a Mushroom Marsala Wine Sauce
  • Chicken & Broccoli Alfredo over Penne
  • Sweet Italian Sausage with Peppers and Onions
  • Chicken Bruschetta with Tomatoes and Basil
  • Chicken Strips in a Garlic Butter Sauce
  • Top Round of Beef with a Burgundy Demi-Glaze
  • Chicken Francaise with a Lemon Garlic Sauce
  • Virginia Baked Ham in a Honey Dijon Glaze
  • Marinated London Broil with a Burgundy Wine Sauce
  • Baked Fish with a Lemon Beurre Blanc

Pasta Selections (Choice of One)

  • Marinara
  • ala Vodka
  • Alfredo
  • Pesto
  • Tomato Cream

Chef’s Choice of Starch Accompaniment

Chef’s Choice of Vegetable

Fresh Rolls & Butter
Coffee & Tea Service

Chef’s Choice of Dessert

$15.95 per person*
Prices Subject to 20% Service Charge & 6% Sales Tax

Each menu can be custom-designed for any occasion to suit your taste, style, and budget.

 Prices are subject to change without notice

For more information, please fill out our Request for Proposal form or contact:

Elena Bush O’Connor – Sales and Marketing
Email Elena Bush O’Connor

Ramada-Clarks Summit
820 Northern Boulevard, Clarks Summit, Pa. 18411
Ph: 570-586-2730
Fax: 570-587-0740
Toll Free: 1-800-903-4916